I found these tasty fellows while walking up the mountain yesterday. These are one of the easiest edible mushrooms to identify. They are bright white, attached by a thin leg to a log, where they grow in large groups. They are firm fleshed, and have a rich mushroom aroma.
The constant rains and cool weather of the Green Mountains have their benefits. One being some major league turnips coming out of our garden! Huzzah and cheers!